VAKS Seed Factory – High-Quality Seeds for Latvian Farmers
For more than 20 years, VAKS Seed Factory has been providing farmers with top-quality seed material, ensuring reliable harvests and sustainable farming. Starting with small-scale deliveries and seed treatment services, we have grown into one of the leading seed processors in Vidzeme, recognized across Latvia and beyond.
At VAKS, we offer both internationally developed varieties – hybrid rye, hybrid wheat and barley, rapeseed, and corn – as well as locally grown seeds including cereals, legumes, and grass seeds. Every year, our portfolio includes around 100 different varieties tailored to the needs of Latvian farmers.
Our priority is to deliver seeds with proven traits: stability, resistance, regional suitability, drought tolerance, yield potential, and quality performance. In the northern and northeastern regions of Latvia, winter hardiness is especially crucial, and our selection process ensures that our varieties can withstand even the harshest conditions.
Why choose VAKS Seed Factory?
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Trusted experience since 1999
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Over 100 seed varieties in the annual portfolio
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Locally grown and processed seed material
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Advanced treatment, cleaning, and testing facilities
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Seeds tailored to Latvian climate and soil conditions
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Professional agronomic support for farmers
With VAKS Seed Factory, you get more than seeds – you get a reliable partner for sustainable and profitable farming.
VAKS Seed Factory specializes in seed production, seed treatment, and seed processing in Latvia. As one of the leading seed suppliers in Vidzeme and across Latvia, VAKS offers certified cereal seeds, grass seeds, legume seeds, rapeseed, corn, and hybrid rye seeds. Our modern seed processing facilities ensure precise cleaning, calibration, coating, and quality control of all seed material.
Farmers choose VAKS for reliable winter-hardy seed varieties, adapted to the northern and northeastern regions of Latvia. We provide not only certified seeds, but also full agronomic advice and support, helping farmers achieve higher yields and long-term soil sustainability.